Venue Info

Known For

American

Lunch

Wayfare Tavern, owned by Tyler Florence and helmed by Executive Chef/Michelin Star-earner Joey Elenterio, feels like a private club/gastropub with its extensive dark wood and leather finishes. It's known for its “ridiculously good fried chicken,” but be sure to taste other seasonal menu must-haves, such as the baked macaroni and cheese, the burger, and the deviled eggs. Pro tip: make a reservation to sit upstairs, where it's a bit quieter.

Wayfare Tavern exterior san fran thrillist dark wood
San Francisco

Wayfare Tavern

Wayfare Tavern

Wayfare Tavern, owned by Tyler Florence and helmed by Executive Chef/Michelin Star-earner Joey Elenterio, feels like a private club/gastropub with its extensive dark wood and leather finishes. It's known for its “ridiculously good fried chicken,” but be sure to taste other seasonal menu must-haves, such as the baked macaroni and cheese, the burger, and the deviled eggs. Pro tip: make a reservation to sit upstairs, where it's a bit quieter.