309 3rd Ave S
Seattle, WA 98104
Helmed by Marilyn and Armandino Batali (yes, as in Mario's parents), this contemporary incarnation of a traditional Italian salumeria prepares gourmet cured meats. Once a small neighborhood deli, Salumi has become a major contender in Seattle's culinary scene, selling individual orders of its artfully prepared products en masse in addition to filling wholesale orders for local restaurants. A partial open kitchen allows customers to watch the Batali family roll chorizo and prep specials like hand-pulled gnocchi. Hot and cold sandwiches, stuffed with the likes of sopressata and meatballs, are available to-go at the counter.