Venue Info

Known For

American

BBQ

From the folks behind Logan Tavern and The Heights, The Pig's got a pork-focused sharing menu and a rustic, general store feel: Frederick-sourced barn wood walls, and an entire bar made from a huge butcher's block, so -- chop chop! -- get to drinking on it.

Washington DC

The Pig

From the folks behind Logan Tavern and The Heights, The Pig's got a pork-focused sharing menu and a rustic, general store feel: Frederick-sourced barn wood walls, and an entire bar made from a huge butcher's block, so -- chop chop! -- get to drinking on it.