Venue Info

Known For

American

With an in-house butcher and meat cellar, this place is serving up some delicious charcuteries, pig tails, ox brisket, and pork ribs. Every night at 8p they carve a suckling pig, so make sure you're not late! Allied: After daydreaming about how you could make your own meat cellar, hit up the Stateline Market at 7817 Eastern Ave and grab some Smith & Forge, the hard cider that's built strong -- built from Apples and built to Refresh.

Urban Butcher Washington DC
Washington DC

Urban Butcher

Laura Hayes

With an in-house butcher and meat cellar, this place is serving up some delicious charcuteries, pig tails, ox brisket, and pork ribs. Every night at 8p they carve a suckling pig, so make sure you're not late! Allied: After daydreaming about how you could make your own meat cellar, hit up the Stateline Market at 7817 Eastern Ave and grab some Smith & Forge, the hard cider that's built strong -- built from Apples and built to Refresh.