A’Bouzy

Treat yourself to a booze-fueled brunch (sparkling options start at $7 and go all the way up to $2,000) complete with Morning Pastries and jam, a perfect Croque Madame, Eggs & Pommes Frites that take a double dip in duck fat before being finished with a daily aioli, and lunchier options like Stuffed Wild Alaskan Salmon over shrimp risotto. It’s also a people-watching favorite if you opt to dine in for Saturday and Sunday brunch.