Located on a busy section of East Anaheim Street and Obispo Avenue, this small but mighty walk-up window has been turning heads ever since it first opened in 2020. The owners are Cambodian, but claim their menu as fusion. Case in point is the famous garlic shrimp entree, inspired by Oahu's North Shore and containing ample-sized shrimp, swimming in a sauce of caramelized garlic, spices, sweet butter, and bits of pineapple. There’s also the beef stick sandwich, with grilled lemongrass-marinated beef on a toasted french roll with a fresh green papaya slaw and slathered with a sriracha mayo spread. Other hits include crispy salmon served with mango salsa and a sweet tamarind sauce and the lobster plate.
How to book: Walk-ins only.