Vegetarian / Vegan Restaurant


Available for Delivery/Takeout

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Alongside classic veggie sides (crispy cauliflower, seasonal soup, and mustard greens), West Seattle’s Allyum is also serving up some more unexpected plates, so good they might fool the most stubborn meat-eater—like a comfort bowl with chkn’ fried mushrooms, spaghetti puttanesca, and fried potato tacos. Stop by on weekends for a special brunch menu, too, featuring at least one can’t miss item: the chkn’ fried mushroom and waffles.

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For a new take on plant-forward cooking, look no further than Allyum. This is not your average vegan restaurant; on the contrary, owners Dahil Strayer and Chef Ally Rael are moving beyond the limitations of reliably bland meat substitutes and offering up a menu that speaks to just how exciting vegetables can be. Their menu rotates weekly, so keep an eye out on Instagram for what’s coming next. 
How to book: Call 206-466-2270

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