Anajak Thai

Open for more than 40 years, Anajak Thai has experienced a resurgence in the past few years, with son Justin Pichetrungsi taking over the helm at this family-owned restaurant. He brought his love of wines with him—these days, guests walking into Anajak are greeted by a long table full of wine bottles. Anajak pours natural wines from small vineyards around the world and recently hired a sommelier, so just ask which natural wine pairs best with that Southern Thai fried chicken.