Angler Los Angeles

Los Angeles
$$$$
Available for Reservations

Featured In

After a brief interim, Angler LA has reopened and returned better than ever. The innovative yet approachable menu encourages diners to step out of their comfort zone and try something new. The menu is divided into several sections, including cold dishes, hot dishes, and meats and veggies cooked over embers. Some highlights from the cold section include the bluefin tuna with buttermilk bread and the cockles. When it comes to the hot dishes, don’t miss out on the sea snails or savory seaweed rice with an egg yolk and trout roe. The swordfish al pastor has a flaky and delicate texture, which isn’t typical with swordfish, and the Murray cod is flavorful.
How to book: Reservations are available online.

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