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Vegetarian / Vegan Restaurant

The Indian-inspired menu at vegans' paradise Anna-Loka offers flavorful options even die-hard carnivores will love -- from the Cali Breakfast with homemade vegan sausage, smokey tempeh rashers, and avocado, to the signature burger made from an ancient Japanese Seitan recipe and topped with an onion ring, vegan cheese, tomato, and lettuce. Most of the food can be created gluten-free, too, so you can tick that box while you stuff your face with one of the scrumptious desserts, ranging from brownies to cakes to ice cream sandwiches.