Aunts et Uncles
Aunts et Uncles | Photo by Cole Saladino for Thrillist
Aunts et Uncles | Photo by Cole Saladino for Thrillist

Aunts et Uncles

Brooklyn
Vegetarian / Vegan Restaurant
$$$$
Available for Reservations
Monday
10:00 AM - 10:00 PM
Tuesday
10:00 AM - 10:00 PM
Wednesday
10:00 AM - 10:00 PM
Thursday
10:00 AM - 10:00 PM
Friday
10:00 AM - 10:00 PM
Saturday
10:00 AM - 10:00 PM
Sunday
10:00 AM - 6:00 PM

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The pescetarians can’t have all the fun. At Aunts et Uncles, a Caribbean-inspired vegan hotspot and small independent retail space in Flatbush, they’ve created a plant-based “lobster” roll that captures the creamy texture and sweet, delicate flavor of the shellfish sandwich but with a heart of palms and vegan mayo mixture of its own. It’s soaked in kelp and nori overnight to give it a taste of the sea, and then doused in mayo, fresh dill, and loaded onto a pretzel bun.

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Opened several months into the pandemic, Aunts et Uncles specializes in Caribbean-inspired vegan food in a cafe resembling a small independent retail space. The menu features plant-based classics like Mofongo with mashed green plantains alongside inventive reimaginations of Lobster Rolls and Mac n Cheese with white truffle—plus, other assorted items like French Toast and the Link Up, a rendition of a frank served on a pretzel bun. In addition, the eatery offers a variety of drinks, both alcoholic and non, in the families of coffee, tea, beer, wine, and kombucha.

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With no shortage of vegan/vegetarian restaurants popping up all over NYC, Aunts et Uncles continues to make its mark since opening early on in the pandemic. The plant-forward spot from husband-and-wife duo Michael and Nicole Nicholas also operates as a shop selling goods like books and clothing, and popular food items include the Lobster Roll made with hearts of palm and fresh dill on a pretzel bun; the Au Burger with caramelized onions and spicy mayo; and the Mofongo with mashed green plantains. Additional offerings include pasta, links, soups, and alcoholic and non-booze beverages.

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Opened several months into the pandemic, Aunts et Uncles whips up Caribbean-inspired vegan food in a cafe resembling a small independent retail space. The menu features plant-based classics like plantain mofongo and sautéed greens alongside inventive reimaginations of lobster rolls and meat patty pastries—plus, other assorted items like French toast, wildflower salad, burgers, links, and pasta. In addition, the eatery offers a variety of drinks, both alcoholic and non, in the families of coffee, tea, beer, wine, and kombucha.

Read The Full Article
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Monday
10:00 AM - 10:00 PM
Tuesday
10:00 AM - 10:00 PM
Wednesday
10:00 AM - 10:00 PM
Thursday
10:00 AM - 10:00 PM
Friday
10:00 AM - 10:00 PM
Saturday
10:00 AM - 10:00 PM
Sunday
10:00 AM - 6:00 PM

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