Italian Restaurant
Available for Reservations

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The restaurant formerly known as Carbone’s re-emerges on the Dallas dining scene after being shuttered four months with not only a new name but a redesigned dining room. The extended Southern Italian menu still feels small compared to many eateries, but that’s a good thing. So even though Barsotti’s falls out of the new-new category, it feels like a whole different experience—all while still satisfying regulars with favorites from the old menu, such as the famous Lasagna Bolognese. Menu additions include Veal Picatta and Linguine Clams, both ideally suited for a pairing of Italian wine.

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