Blue Oak BBQ went from pop-up to brick-and-mortar to smoked meat champion, taking home the top prize at the Hogs for the Cause cook-off competition in 2018. These days, it’s got an expansive covered patio, so you can appropriately socially distance while gorging yourself on saucy goodness. Daily specials are featured on Instagram to keep things interesting, plus Blue Oak finally added its fan-favorite Spicy Chicken Sandwich to the regular rotation. You also can’t go wrong with the classics, including the Pulled Chicken Sandwich, Doobin Loobin, and pretty much any meat plate. Just don’t forget to ask for a side of Roasted Garlic Mac and Cheese.
How to book: Stop by for first come, first served seating or order takeout via Toast.