Blue Ribbon Sushi

We miss Eastern Standard as much as the next person, but we also celebrate the further augmentation of our city’s sushi scene. The maki at Blue Ribbon Sushi is plentiful, but this is one of those times when you’re probably eating around the maki menu. Start with sushi bar specials like the fluke Usuzukuri, then go deep on the sushi and sashimi menu, which is divided between the Atlantic and Pacific Oceans. Now’s your chance to sample amberjack and salt water eel in the same sitting. And yes, the sake menu is terrific, but that means tearing yourself away from the Japanese whiskey list.