Don’t be fooled by this eatery's diminutive size or deceptive name—it might seem tiny, but this storied shop packs a massive punch in both the savory and sweet departments. We’re talking about an eye-popping variety of crispy fried Puris and bowls of Dahi Vada, lentil dumplings doused in a wealth of green chili chutney and spiced tamarind, plus vegetarian curries, and an assortment of lassis ideal for dessert. Mosey on down to take advantage of their all-you-can-eat plates under $10—and maybe even order a pastry or two for the ride home. It’s highly recommended.
How to book: Stop by for first come, first served seating.