burgundy
Photo courtesy of Burgundy Cafe & Bakery

Burgundy French Bakery Cafe & Bistro

Las Vegas
Bakery
$$$$
Monday
8:00 AM - 5:00 PM
Tuesday
8:00 AM - 5:00 PM
Thursday
8:00 AM - 5:00 PM
Friday
8:00 AM - 5:00 PM
Saturday
8:00 AM - 5:00 PM
Sunday
8:00 AM - 3:00 PM

Featured In

Burgundy Cafe may sit in a quiet corner of the Village Square shopping plaza, but it's an impressive showcase for the French baking techniques of Florent Cheveau. A Strip veteran of 14 years, the chef now prefers the hands-on time and care he's able to apply to his own business. He favors autolyse baking, allowing dough and water to ferment for hours before being proofed, folded, frozen and baked. It's a three-day process to make a croissant, but there isn't a finished product in the showcase window that's more than five hours old. The same dough is used in a popular cinnamon roll and a savory danish stuffed with bechamel sauce, mushroom and ham. You'll notice differences in size and shape in the macarons, all made by hand (unlike ones processed by machine for Strip hotels). Lemon meringue and chocolate pies are available year-round with pumpkin, pecan-coffee, and apple-cinnamon versions sold throughout the winter holiday season.
How to order: Call 702-204-6557 to inquire about placing orders.

Read The Full Article
Read The Full Article
Monday
8:00 AM - 5:00 PM
Tuesday
8:00 AM - 5:00 PM
Thursday
8:00 AM - 5:00 PM
Friday
8:00 AM - 5:00 PM
Saturday
8:00 AM - 5:00 PM
Sunday
8:00 AM - 3:00 PM

More From Thrillist