Cafe Flora

Seattle
Vegan and Vegetarian Restaurant
$$$$
Available for Delivery/Takeout
Monday
9:00 AM - 9:00 PM
Tuesday
9:00 AM - 9:00 PM
Wednesday
9:00 AM - 9:00 PM
Thursday
9:00 AM - 9:00 PM
Sunday
9:00 AM - 9:00 PM
Friday
9:00 AM - 10:00 PM
Saturday
9:00 AM - 10:00 PM

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Seattle's most famous meat-free restaurant serves everything from dinner (corn tortillas filled with cheesy mashed potatoes, a Portobello Wellington with madeira wine sauce, plus a selection of pizzas, sandwiches & salads) to brunch, for which you can down buttermilk banana pancakes, biscuits & gravy, and more. Keep in mind that while Cafe Flora’s dine-in service has returned, they’re still “prioritizing outdoor seating,” and all tables are first come, first served.

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Boasting a tiny back garden and a glass-enclosed atrium, Seattle's most famous meat-free restaurant serves everything from dinner (corn tortillas filled with cheesy mashed potatoes, a Portobello Wellington with madeira wine sauce, plus a selection of pizzas, sandwiches & salads) to brunch, where you can down buttermilk banana pancakes, biscuits & gravy, and the one thing that's infinitely better without meat… cocktails.

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Café Flora is celebrating its 30th Thanksgiving this season, and the menu has only gotten better with time. This year, reserve a table either inside or outside for a four-course vegetarian meal, complete with all of the trappings (except, of course, the turkey): Think pumpkin risotto cakes, a cauliflower cashew bisque, braised kohlrabi, miso roasted brussels sprouts, and pecan bourbon pie. Dinner is $75 per adult, $25 per child, and an additional $25 per adult if you want the wine pairing (you do).
How to order: Call 206-325-9100 to make a reservation for dine-in.

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Monday
9:00 AM - 9:00 PM
Tuesday
9:00 AM - 9:00 PM
Wednesday
9:00 AM - 9:00 PM
Thursday
9:00 AM - 9:00 PM
Sunday
9:00 AM - 9:00 PM
Friday
9:00 AM - 10:00 PM
Saturday
9:00 AM - 10:00 PM

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