Cafe Sbisa

New Orleans
Cajun / Creole Restaurant
Mon11:00 AM - 9:00 PM
Wed11:00 AM - 9:00 PM
Thu11:00 AM - 9:00 PM
Fri11:00 AM - 10:00 PM
Sat11:00 AM - 10:00 PM
Sun10:00 AM - 10:00 PM

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Where to Eat in New Orleans Right Now

The gist: The restaurant has been around since 1899, but chef and co-owner Alfred Singleton has breathed new life into Cafe Sbisa’s Creole menu after partnering with local businessman Craig Napoli. 
The food: Dig into New Orleans classics like crawfish beignets, crab cakes, shrimp and grits, barbecue shrimp, and delectable trout Eugene. They recently reopened after a pandemic-fueled hibernation, so swing by ASAP for dinner or Sunday brunch. 
The cost: Starters and small plates $10 - $16, dinner mains $15 - $35, brunch mains $15 - $22, beverage prices vary.

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