Capri Club

Italian aperitivo culture has taken hold of LA and there’s nowhere better to taste the trend than at recently reinvigorated Capri Club, a popular Italian restaurant from 1963 to 2019. Owner Robert Fleming and beverage director Nic Vascocu brought it back to life with vintage Italian style (think: hanging light fixtures, red leather booths, and deep green wood paneling) and a solid list of classic cocktails and spritzes, plus a few fun touches like rotating frozen specials and the Bobby Special, which offers an ice cold mug of Peroni and a Ferrari shot for $10. The 50/50 menu is also worth a gander, featuring $6 drinks with two ingredients, like the Mezcaletti with mezcal and meletti, and The Closer, with amaro and Cafe Moka. A short menu of above-average bites is available, with options like Tuna-Stuffed Peppers and Pancetta-Wrapped Dates, Figs and Potatoes.
How to book: Walk-ins only.