Cara Cara

Los Angeles
Available for Reservations

Featured In

Award-winning duo, chef Suzanne Goin and restaurateur and sommelier Caroline Styne (AOC), recently expanded their LA empire with two restaurants within the Downtown LA Proper Hotel. The rooftop destination features all-day, Portuguese-inspired fare featuring California produce, ranging from salads, starters, and tacos to seasonal focaccias and grilled favorites such as Arroz de Mariscos and Hanger Steak Frites, all served in a lounge-like setting. Take a seat around a fire pit and enjoy the sweeping LA skyline alongside elevated fare and inventive cocktails.

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On the rooftop of the Downtown LA Proper Hotel is this breezy, all-day spot with a Mediterranean and Portuguese-inspired menu that’s helmed by chef Suzanne Goin, who also oversees the Caldo Verde restaurant on the hotel’s lobby level. Take in the skyline views as you take down dishes like Chickpea Fritters, Piri Piri Fried Chicken, and White Trumpet Mushroom Focaccia Pizza. A selection of wines by the glass and beers by the bottle are available, as well as signature cocktails like a Cucumber Gimlet with chili-infused vodka, lime, fresh cucumber juice, or a Passionfruit Caipirinha with mezcal, cachaça, passion fruit, and citrus.
How to book: Walk-ins welcome.

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