Catch is more than a colorful place to snap a photo in Las Vegas. It's also a restaurant that proves it's possible to have sushi for brunch, especially the Catch Roll with crab and salmon, sweetened with miso-honey and torched tableside. You'll also want to check out the Shakshuka (a hearty North African tomato stew with baked egg, ground turkey, feta, and crispy artichokes) and Salmon Benedict with the fish given a bright acidity after being cured in beets for 24 hours (as well as a red color that's yet another excuse to whip out your camera phone). The Cinnamon Roll Pancakes aren't overly sweet, but have a nice crispy icing crust. The biggest surprise is that a casino restaurant has such incredible organic eggs—with beautiful, deep orange yolks—sourced from a Colorado farm. Catch also serves nitro coffee with its own house-made almond creamer. Ask for it with a shot of Baileys.
How to order: Call 702-590-5757 or head online to book a reservation.