Photo courtesy of Chezchez


San Francisco
Cocktail Bar
Available for Reservations

Featured In

The newest project from San Francisco bar stars Bon Vivants Hospitality, Chezchez is a glorious celebration of aperitivo culture housed in the former Bon Voyage! space. The two-level, indoor-outdoor space maintains a few decorative nods to the bar’s tropical past, but leans bright and light, evoking early evening hours in France, Italy, and Spain. Drink-friendly small plates are the name of the game, with seasonal Fritto Misto, a Brussels Sprouts Caesar, and dangerously addictive crispy potatoes that go just as well with a sherry-forward Coastal Martini or a glass of stellar natural wine, plus a selection of cheese, charcuterie, and tinned fish.
How to book: Reservations can be made via the website.

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You’re going to fill up on apps no matter what, so you might as well outsource that part to the aperitivo pros. Chezchez is offering all kinds of festive party-ready platters and accoutrements, including trays (charcuterie, cheese, crudités) and Party Packs, all of which feed six to eight people and range from $65 to $165, plus dips, tins, bottled cocktails, spritz kits, wine, and beer.
How to order: Order through OpenTable (48 hours notice required).

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