CHĪ Asian Kitchen

Las Vegas
Available for Delivery/Takeout
Available for Reservations

Featured In

CHĪ Asian Kitchen is one of the most welcome surprises in The Strat's restaurant portfolio, which is becoming more impressive by the day under the guidance of Golden Gaming Executive Chef Bradley Manchester. The secluded dining room feels a world away from the chaos of the casino floor, designed to resemble an Asian street alley with graffiti, neon, and even a "bicycle repair shop." It's one of the few places to find quality dim sum on the Strip, with a selection that includes a variety of dumplings (including soup-filled xiaolongbao), crispy spring rolls, and barbecue pork buns. Noodle and rice dishes are expertly prepared, including a great take on beef chow fun and a yakisoba that combines large chunks of seafood with a tangy ginger-soy sauce. The cocktails are colorful, with house-infused spirits making the occasional appearance. In a rare move for a Strip restaurant of this caliber, CHĪ is gearing up to offer delivery via Grubhub and a window for pickup orders next to the West Valet, where it's easy to pull up your car without entering the casino (or dealing with The Strat's new paid parking system). 
How to book: Score a reservation via OpenTable or place an order in advance on Grubhub.

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