ChiKo

Washington
Asian Restaurant
$$$$
Available for Delivery/Takeout
Monday
11:00 AM - 10:00 PM
Tuesday
11:00 AM - 10:00 PM
Wednesday
11:00 AM - 10:00 PM
Thursday
11:00 AM - 10:00 PM
Sunday
11:00 AM - 10:00 PM
Friday
11:00 AM - 11:00 PM
Saturday
11:00 AM - 11:00 PM

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The pork and kimchi potstickers at CHIKO are a local favorite—and there’s also a top pick from the spot’s chef Danny Lee. “That was one of the first recipes Scott Drewno and I worked on together before we opened the first CHIKO location, and it hasn’t changed since,” Lee says. “The filling has Korean flavors but the process and texture resembles more of a Chinese dumpling, so it’s fairly unique in that sense.” Beyond dumplings, the menu at this spot blends Chinese and Korean cooking techniques for dishes like spicy bulgogi stir fry, crispy chicken spring rolls with a Chinese mustard dipping sauce, and an offering they call Orange-ish Chicken.

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Monday
11:00 AM - 10:00 PM
Tuesday
11:00 AM - 10:00 PM
Wednesday
11:00 AM - 10:00 PM
Thursday
11:00 AM - 10:00 PM
Sunday
11:00 AM - 10:00 PM
Friday
11:00 AM - 11:00 PM
Saturday
11:00 AM - 11:00 PM

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