Coco Pazzo
New York
Pizzeria
$$$$
PERMANENTLY CLOSED
Featured In
New York
May 10, 2022
The 30 Best Pizza Places in NYC
Founded by popular ‘90s restaurateur Pino Luongo and pizzaiolo Ciro Verde, this destination pizzeria is making a name for its wood-fired pies and, perhaps more importantly, focaccias. Available for both takeout and dine-in, Coco Pazzeria is one of the only pizza spots worth its salt that also offers a sleek dining room experience. Be sure to try the deeply dimpled, robiola cheese-stuffed Focaccia Robiola, glossed with white truffle oil as a warm-up for a slew of various composed red and white sauce pies. Gluten-free cauliflower dough is also available.
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