Common Theory Public House

San Diego

Gastropub

$$$$

The kitchen at Common Theory Public House revolves around the theory of simplicity, offering a menu of ingredient-driven California dishes that focus on enhancing elements’ natural flavors using contemporary cooking sensibilities of Korean, Chinese, Mexican, and American cuisines. Hearty bar food creations include bacon-wrapped garlic corn dogs, hanger steak & IPA chimichurri, and blackened salmon steak with black beans, quinoa, corn, red bell peppers, poblano peppers, and Cajun sauce. The rotating draft list of 30-34 beers generally encompasses varieties from San Diego and up and down the coast of California.