Corazon Cocina

Santa Barbara has no shortage of affordable Mexican restaurants and Corazon Cocina, located in the Santa Barbara Public Market is no exception. The fried fish tacos never disappoint, nor does their Sal De Mar Ceviche, made with whatever fish is in season and served on a crispy tortilla with chunks of refreshing watermelon and avocado. The menu also offers plenty of options for vegetarians like the cauliflower tacos, Corazon salad with kale and quinoa, and cheese quesadillas mixed with farmers market seasonal vegetables.
How to book: Walk in or order takeout via their website.