A name that translates (from the Piedmontese) as “of the past” is rather fitting for this cozy Italian bar that offers over 100 natural Italian wines by the glass (don’t worry, you can have the whole bottle, too). The husband and wife team (who also opened natural wine spots Have & Meyer and Terre) keep sustainability and biodiversity at the forefront of their offerings; even their menu evokes a respect for agriculture, showcasing slow food inspired Italian dishes. The wine list often features orange wines and selections by producers across Italy—from the mountains of Northern Italy to the volcanic soil of Sicily. A plant-filled outdoor patio offers respite from the cold with heat lamps, cozy blankets, and hand warmers.
How to order: Reservations available via OpenTable.