New American Restaurant

Featured In

Short for Degustacion, this 20-seat chef’s table experience soars with chefs Javier Beccera and Rico Mackins at the helm. The duo puts out Mexican and Spanish influenced fare using fine Japanese technique—think Gulf Snapper en Papillote, Venison Tartare with blue corn from Tlaxcala, and Morel Mushroom & Burgundy Truffle Crepe Cake. As an added bonus to date night, there’s a sexy little cocktail bar just next door, sibling establishment Diversión.
How to book: Reserve via Tock.

Read The Full Article
Read The Full Article

More From Thrillist