Din Tai Fung
Din Tai Fung, a Tawainese chain with locations around the world, finally arrived in Las Vegas in 2020, taking over the old Aria Cafe space–a large, expansive dining room with tall floor-to-ceiling windows. Soup dumplings are the specialty; hand-rolled, stuffed, and folded in front of customers from behind glass windows near the entrance. The kurobuta pork filling is delicious on its own, but feel free to enhance it with shaved truffles or a combination of blue and snow crab. The same pork is also used in the restaurant's wontons, drenched in a spicy chile sauce. The pork chop fried rice is another highlight, but save room for the chocolate-filled dumpling dessert.
How to book: Go online to make a reservation, join a waitlist, or place an order for takeout.