Brauhaus Lüdde


This restaurant and brewery in German's little village of Quedlinburg dates way back to the early 1800s. Stepping into the dining room, remodeled to reflect its centuries-long background, takes you back in time with tradition German meat platters and, most importantly, beer. You've got six to choose from, most of which have a light taste and low alcohol percentage so you can drink a <em>lot</em> of it. Those looking for something a little stronger should opt for Bockbier, the strongest and maltiest brew on the menu.

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