Waking up early to beat the brunch line at this College Station hangout is well worth it. The brewpub and sun-soaked patio puts just as much emphasis on the classic Mexican and American foods --like tacos with heaping hunks of fresh avocado and burgers bigger than think you can handle -- as it does on its beer, which is brewed on-site. The staff will even tell you what brew is best for your meal, like the hoppy Timber Snake IPA or a light and easy Mulligan kolsch.