Venue Info

Beachwood Blendery team uses two methods to produce their signature taste: the first is a traditional approach which uses un-malted wheat, aged hops, a copper-lined koelschip. The second, a modern approach, creates new-style sour beers with local water and quantified yeast and bacteria, aged in both steel and oak. This experimental brewery is the modern-day American dream.

Beachwood BBQ brewery
Los Angeles

Beachwood BBQ Blendery

Beachwood BBQ

Beachwood Blendery team uses two methods to produce their signature taste: the first is a traditional approach which uses un-malted wheat, aged hops, a copper-lined koelschip. The second, a modern approach, creates new-style sour beers with local water and quantified yeast and bacteria, aged in both steel and oak. This experimental brewery is the modern-day American dream.