Venue Info

Known For

Seafood

Chef Tim Carey and restauranteur Santos Uy -- who previously worked together at hidden-treasure Papilles -- are at the helm of this seafood-centric restaurant in Old Pasadena. Using new-school cooking techniques and minimal airs, Carey and Uy stick to their California roots with seared, poached, and charred fish entrees. Uy has a strong background in wine, so the wine list is a well-curated selection from Spain, France, and Italy.

lost at sea pasadena
Los Angeles

Lost At Sea

Lost At Sea

Chef Tim Carey and restauranteur Santos Uy -- who previously worked together at hidden-treasure Papilles -- are at the helm of this seafood-centric restaurant in Old Pasadena. Using new-school cooking techniques and minimal airs, Carey and Uy stick to their California roots with seared, poached, and charred fish entrees. Uy has a strong background in wine, so the wine list is a well-curated selection from Spain, France, and Italy.