Perhaps Abnormal Beer Co. is abnormal because it artfully (and successfully) combines three of our favorite things: brewery, winery, and fine dining. The brewery churns out beers that are drinkable, full-flavored, and easily paired with the food that is served in the adjoining open-kitchen restaurant space Cork and Craft. The food program is elevated New American fare, with entrees like black truffle-roasted game hen bookended by starters like wagyu beef tartare with Fresno chilies, Asian pears, miso aioli, pickled mushrooms, and crispy wonton and desserts like gingerbread cheesecake with caramel corn. Favorite house-made wines include No. 04 chardonnay with notes of apple and pear and No. 01 Chocolate Berry port, which is sinfully sweet and deceptively strong.