Venue Info

Known For

American

"Progressive American fare" rules at this chic mid-Market resto. Cadence's elegant, fresh plates (try miso-braised beef cheeks with toasted green onions) by Wayfare Tavern ex-chef Joey Elenterio pair perfectly with new classic cocktails. We love bar director Chase Williamson's take on an Applejack old-fashioned, the Apple Thief, made with apple brandy, cocchi americano, amer, and pickled apple.

San Francisco

Cadence (Closed)

Cadence

"Progressive American fare" rules at this chic mid-Market resto. Cadence's elegant, fresh plates (try miso-braised beef cheeks with toasted green onions) by Wayfare Tavern ex-chef Joey Elenterio pair perfectly with new classic cocktails. We love bar director Chase Williamson's take on an Applejack old-fashioned, the Apple Thief, made with apple brandy, cocchi americano, amer, and pickled apple.