Concannon Vineyard

Livermore
Vineyard

Livermore Valley’s second-largest vineyard was among the first to the bottle the plummy, tannic Petit Sirah in 1961, and the varietal has since become the most beloved of their offerings. The vineyard was first planted in 1883, so it’s had plenty of time to mature, and the 200 acres play host to a historic tasting room, private events spaces, and walkways that wind from an old Victorian house through rose and olive tree gardens.

More From Thrillist