Venue Info

James Beard Award-winning chef Michael Schlow is behind this high-end Greek restaurant in Back Bay. An homage to his wife's heritage, Doretta Taverna features Mediterranean specialities like spicy Aegean seafood stew, 15-hour lamb shoulder, and grilled octopus. The space is polished with plenty of tables and cozy banquettes.

grilled octopus
Boston

Doretta Taverna

Doretta Taverna

James Beard Award-winning chef Michael Schlow is behind this high-end Greek restaurant in Back Bay. An homage to his wife's heritage, Doretta Taverna features Mediterranean specialities like spicy Aegean seafood stew, 15-hour lamb shoulder, and grilled octopus. The space is polished with plenty of tables and cozy banquettes.