Venue Info

Known For

Seafood

Slightly North of Broad is a major player in Charleston's food scene thanks to Chef Frank Lee. It's consistently masterful modern Southern cuisine dishes have drawn diners for over twenty year in the lofty 18th-century warehouse space. We suggest ordering the classic shrimp and grits which comes with house sausage, country ham, tomatoes, green onions, and garlic.

Slightly North of Broad interior
Charleston

Slightly North of Broad

Slightly North of Broad

Slightly North of Broad is a major player in Charleston's food scene thanks to Chef Frank Lee. It's consistently masterful modern Southern cuisine dishes have drawn diners for over twenty year in the lofty 18th-century warehouse space. We suggest ordering the classic shrimp and grits which comes with house sausage, country ham, tomatoes, green onions, and garlic.