Bunny The Micro Bakery (Closed)

Venue Info

Michelin starred chef Iliana Regan's bakery pulls out all the stops and is quickly becoming one of the most creative bakeries in Chicago. The bakery might be small, but the flavors it's making are huge. From and leek and seeded rye toasts and donuts to pierogi and house-made cereal with nut milk, we know where we're headed for breakfast tomorrow (and every day after that).

mini donuts from bunny the micro bakery chicago
Chicago

Bunny The Micro Bakery (Closed)

Iliana Regan

Michelin starred chef Iliana Regan's bakery pulls out all the stops and is quickly becoming one of the most creative bakeries in Chicago. The bakery might be small, but the flavors it's making are huge. From and leek and seeded rye toasts and donuts to pierogi and house-made cereal with nut milk, we know where we're headed for breakfast tomorrow (and every day after that).