This build-, or should we say pile, your-own falafel shop only offers three delicious choices: falafel, lamb shwarma, and frieten (fries). Whether or not you get a bowl or a warm, soft pita, you can add as many toppings and sauces as you possibly can—that’s our kind of falafel. Chose from traditional toppings like cucumber and onions, hummus, baba ganoush, pickled beets, tahini, chickpeas, and a lot more. Plus, they have great dipping sauces for your huge cone of frieten like curried ketchup, peanut sauce, and Dutch mayo. While they care more about what you’re putting in your mouth, in true Deep Ellum style they feature hip lighting fixtures and eclectic wall decorations in their bold red, open concept restaurant.