Venue Info

Known For

BBQ

Marinated or natural cuts of US Prime, Kobe Gold Grade, and A5 wagyu -- the crème de la crème -- are served at Japanese Barbecue Yoshi, a Yakiniku BBQ-style eatery found in Makiki. Yakiniku refers to a Japanese style of barbecuing that involves bite sized meat and vegetables cooked over charcoals.

Yakiniku-style bbq
Honolulu

Japanese barbecue Yoshi

monofaction/Shutterstock

Marinated or natural cuts of US Prime, Kobe Gold Grade, and A5 wagyu -- the crème de la crème -- are served at Japanese Barbecue Yoshi, a Yakiniku BBQ-style eatery found in Makiki. Yakiniku refers to a Japanese style of barbecuing that involves bite sized meat and vegetables cooked over charcoals.