This relaxed Thai restaurant is all around great. If you're Taiwanese food newbie, the hot pot for dinner is a win all on its own. You customize it to your taste buds by choosing your soup base, then tossing in plates of beef, pork, seafood, vegetables, sausages, tofu, or dumplings. Pair it up with a BYO bottle, be sure to save room for something sweet. The meal is complete with a complimentary Taiwanese dessert: a huge, refreshing bowl of shave ice topped with custard, almond tofu, and coffee jelly.