Walking into this Green Valley Ranch spot is like walking into a rustic Italian garden party in which Martha Stewart and Marie Antoinette have equal decorating rights: all-white furnishings, pastel floral prints, contemporary chandeliers, and vibrant hanging lamps all dress up the interior. The whimsical aesthetic continues with the market-driven menu that features light pasta dishes and free-range meats, all of which are plated artfully with edible flowers and mico-greens. If the extensive wine list doesn’t entice you, the fruit-obsessed specialty cocktails, like blood orange mimosas, certainly will.