Thomas Keller's French bistro serves up elegant French plates in a true Parisian bistro atmosphere. You'll come for the steak frites, and stay for the incredible wine list.
Bouchon is in a little hidden enclave in the Venetian, tucked away on the 10th floor of the Venezia Tower, on the Strip but a world away from it. This isn’t chef Thomas Keller’s best show of force – it ain’t The French Laundry – but the Keller-lite cuisine in the European-style setting with detailed tile and stone floors, a stone fountain, and pillared gazebos with wrought iron domes in the center that open out to the Venezia pool deck makes this an absolutely lovely spot for a meal.
How to book: Reservations can be made online.