Soho SushiBurrito on Sahara rolls burritos up with sushi rice and fillings in a clever marriage between Mexican and Japanese cuisine. In addition to chef-designed combinations, the counter-serve offers DIY burritos, bowls, and salads. The customization process begins with your choice of protein, which ranges from traditional sushi roll ingredients like soft-shell crab and salmon to regular burrito fillings like grilled steak and chicken. Once the rice foundation is laid, your burrito is embellished with fusion sauces and toppings like sweet chili, chipotle mayo, avocado, and tempura crunch. Because a burrito meal isn't complete without chips, order a side of crunchy taro chips with queso sauce to complete your feast.