More than 4,000 guests a day stop in for a diverse selection of globally inspired cuisines, often with a fine dining touch, at The Bellagio's Buffet. It offers a gourmet caviar station, with an added Champagne brunch on the weekends, and is unlike any other buffet on the Strip, offering a "Chef's Table" dining experience with custom services that includes a tableside carving of rotisserie oven meats.
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