Howard Street

Bus Stop

Putting seasonality and locally sourced ingredients at the forefront of his program, chef Marty Murphy puts together plates that are as visually stunning as they are delicious. Surrounded by exposed brick, dark wood, and other rustic touches, Howard Street has a menu full of dishes that emphasize local meats, like the stunning pork belly or rib-eye. The set pre-theatre menu is a great way to check this award-winning spot out while keeping an eye on your pennies: 3 courses, plus a cocktail, for under £30. Cocktails here are as lovingly crafted as the food, with a list of original signature drinks and classics updated with a modern Irish twist.