Venue Info

Venice's hippie-dippie vibes are written all over Cafe Gratitude’s organic, plant-based menu, as well as its bright and airy space. Dishes go by names like I Am Grateful (a quinoa and kale bowl drizzled with garlic tahini sauce) or I Am Warm-Hearted (grilled polenta topped with mushroom ragu). Embrace it -- your taste buds will thank you.

Cafe Gratitude
Los Angeles

Cafe Gratitude

Courtesy of Cafe Gratitude

Venice's hippie-dippie vibes are written all over Cafe Gratitude’s organic, plant-based menu, as well as its bright and airy space. Dishes go by names like I Am Grateful (a quinoa and kale bowl drizzled with garlic tahini sauce) or I Am Warm-Hearted (grilled polenta topped with mushroom ragu). Embrace it -- your taste buds will thank you.