Virtually unheard of outside its native Kurume in Japan's Fukuoka Prefecture, this popular ramen chain opened their first stateside location in Pasadena, where they serve the scrumptious, rich pork ramen noodles that made them famous. Packed with flavor, the Koku Tonkotsu is always a solid choice, as is the mellower Jun Tonkotsu. No matter which house-made dish you choose, be sure to top it off with a soft-boiled egg.
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